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Deakin University Food Charter

Jul 15, 2019

The Deakin University Food Charter was launched in 2017 and aims to provide choice in food offerings to meet the needs of their varied and complex community.

The Charter is based on feedback from students and staff and is a set of principals supported by the university's Faculty of Health. It guides a balanced food and drink offering across Deakin and is based on five pillars - healthy, informed, balanced, easy and sustainable.

Resource: Deakin Food Charter

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Wurundjeri The Well acknowledges the traditional owners of this land on which we work, the Wurundjeri people and pays respect to their elders, past, present and emerging.